So, you’ve decided to take the plunge and open your own fast food restaurant.
The first thing to do is talk to a financial institution of your choice and secure a business loan for covering operating costs, renovating and wages. SilverChef can help alleviate the financial strain by taking the cost of fast food equipment off the initial capital outlay.
Our Rent-Try-Buy product offers the flexibility of upgrading or purchasing your rented fast food equipment during the first 12-month term. After the first 12 months you have further flexible options, including the ability to return, continue renting or work towards ownership.
Lease-to-Keep is a great way to finance fast food equipment when you’re sure you want to keep the equipment; you’re financing more than $10,000 in equipment or refurbishment, and you’ve been trading for more than 12 months. It’s a straightforward lease and at the end of the term, the fast food equipment is yours to keep.